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Mrs. Bebout Inducted into Harding Alumni Hall of Fame

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Carol Bebout plaque Tri-Rivers Principal Carol Bebout was inducted into the Marion Harding “Distinguished Alumni Hall of Fame.” Throughout her life, she has distinguished herself as an outstanding educator.

Prior to coming to TRCC, she was the principal at Harding. Mrs. Bebout graduated from Marion Harding in 1971. She then taught in the Cleveland Public and Hardin Northern School Districts. She returned to Marion in 1980 where she continued her teaching career at Taft Middle School instructing students with learning disabilities, always advocating for them and encouraging them to reach for their potential. After earning a Master’s Degree in Administration, she became assistant principal of Edison Middle School and then moved to Harding High School in 1996 as assistant principal and then principal.
Today she is the principal at Tri-Rivers.

She dedicated herself to making an excellent learning environment at Harding and continues to do that here at Tri-Rivers.

She arrives early, stays late and volunteers for everything!! She has served on the YMCA and MAPP boards, was a Tri-Rivers Distinguished Service Award winner and received the Legacy Award from the Black Heritage Council. Every day she ends morning announcements with ILMJ—I Love My Job!
And we love you, Mrs. Bebout!!

2015 NTHS Spring Induction Ceremony

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NTHS flowers 2015Nineteen students were inducted into the Tri-Rivers National Technical Honor Society during an evening ceremony held in the Multi-Purpose Room at the Career Center, Tuesday, May 5, 2015. During the event, the 25 Senior Members were also recognized and received their cords to be worn at graduation. Read more

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2015 TRCC/Lautenslager Service Awards

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DS Alumni_1549 webTri-Rivers/Lautenslager Distinguished Service 2015 Award recipients were recognized Wednesday, March 18, 2015, during the Annual Board Dinner.

The first Distinguished Service Award was presented in 1993 to Jack Lautenslager, who is often referred to as “Mr. Tri-Rivers.” Mr. Lautenslager spearheaded the efforts to pass the original levy that provided the funds to build the Career Center that opened in 1976. Read more

Tri-Rivers Culinary Arts claims spot on Elite 50

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elite artTri-Rivers Career Center’s Culinary Arts program was named to the Elite 50 list of secondary school hospitality programs in the United States for 2014-2015.

Every year, the Elite 50 recognizes secondary schools that have demonstrated a commitment to excellence in hospitality education. Those schools exhibit strong hospitality enrollment and influence in their community. They excel in the areas of culinary arts, baking and pastry arts, an/or hospitality management.

More than 350 schools were invited to apply for the honor of being named to the Elite 50 list. The application included: an original recipe with photos of restaurant management design, two essays from students on the topic “Why I want to pursue a career in hospitality” and a video, brochure and additional information about the school’s program.

Additional consideration was given to schools that operate a restaurant and/or offer catering services as part of their hospitality training, according to Tri-Rivers Chef Sheila Hamm, instructor of the program at TRCC.

A team from the National Center of Hospitality Studies at Sullivan University oversees the selection process for the Elite 50 list.

Tri-Rivers Culinary Arts students operate C.C. Bistro, C.C. Beans Coffee Cafe and C.C. Buns Bakery; they also cater events.

 

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Culinary Arts brochure 2014-2015